Quality & Production
OUR COMMITMENT
Quality Philosophy
At Mount Olives, quality is not just a standard—it's our promise. Every TARAF product undergoes rigorous quality checks to ensure consistency, freshness, and authentic taste.
FROM INGREDIENTS TO EXCELLENCE
Production Process
1
Ingredient Selection
Careful sourcing of premium dates, flour, and spices.
2
Traditional Preparation
Time-honored recipes with precise measurements.
3
Artisanal Crafting
Expert hands shape each piece with care.
4
Quality Control
Rigorous testing at every production stage.
SOURCED WITH CARE
Ingredients & Sourcing
Premium Medjool dates, pure clarified butter, fine semolina, aromatic cardamom, warm cinnamon, and fragrant anise—each ingredient is carefully selected for authentic flavor.
Consistency
Food Safety
Traceability
INTERNATIONAL STANDARDS
Certifications & Standards
Our facilities maintain the highest international food safety standards.
ISO
HACCP
GMP